The purest and perfect guide to reduce pigmentation, enhance skin texture and embrace radiance, naturally.
Orange (the fruit) is called "नारङ्गम्" (nārangam)". Its teekshna (sharp) and kshaya (astringent) qualities, balances pitta dosha and revitalizes dull, oily skin. Its high vitamin C content brightens the complexion, promotes collagen production, and protects against aging, leaving the skin refreshed and luminous.
Bergamot, with its uplifting aroma and balancing properties, is prized in Ayurveda for its ability to pacify pitta and kapha doshas. Its natural astringent qualities refine pores, reduce excess oil, and clarify the skin. Rich in antioxidants, bergamot protects against environmental stress, evens out skin tone, and enhances radiance, leaving the skin refreshed and revitalized.
Amla, or Indian gooseberry, is revered in Ayurveda as a rasayana (rejuvenator) for both skin and hair. Its cooling nature balances pitta dosha, reducing redness, inflammation, and scalp irritation. For the skin, its high vitamin C content boosts collagen production, brightens the complexion, and protects against ageing and environmental stressors, promoting a clear and youthful glow. For the hair, it strengthens follicles, promotes healthy growth, reduces dandruff, and prevents premature greying, leaving hair strong, shiny, and lustrous.
Orange essential oil, cherished in Ayurveda for its uplifting and detoxifying properties, balances kapha dosha and revitalizes dull skin. Its vitamin C-rich composition brightens the complexion, improves texture, and leaves the skin radiant, smooth, and refreshed.
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